Merlot, Tempranillo and Syrah
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Region: Catalonia (D.O Penedès)
Grape Varieties: Merlot, Tempranillo and Syrah
Type: Young Rosé Wine
Alcohol Content: 12.5%
Serving Temperature: 6º - 8º
Vinification: A blend of the main red varieties from the estate's own vineyards, the Tempranillo comes from "Moli Coloma" estate, the Merlot and the Syrah from the "Sumarroca" estate. From the vintage 2018, the wine is organically farmed and duly certified by the authority CCPAE the Catalan Council of organic production, the public watchdog responsible to the ministry of Agriculture of the Catalan Government
Vinification of each individual variety separately at a controlled temperature of 16ºC in stainless steel Vats.
Founded in 1986, this House makes a wide range of very good, reliable and well priced wines. Sumarroca comprises currently of 455 ha. located in the beautiful Penedès region, this makes it a quite big estate and allow them to supply the wineries with 100% of the grapes they need to make wines and cavas.
Tasting Notes: Fresh and harmonious rosé, with good aromatic complexity, strawberry and raspberry notes, hints of violets flowers, velvety soft palate with balancingf acidity, tructure and red fruit on the finish.
Notes: to drink on its youth
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