Producer: Gramona                                           

Region: Sant Sadurní d'Anoia - Corpinnat               

Bottle: 75 cl     

Grape Varieties: Xarel.lo, Macabeo, Chardonnay and Parellada

Type: Quality Sparkling wine Brut Gran Reserva

Alcohol Content: 12% vol.

Serving Temperature: 6–8 ºC.

Production:

Quality Sparkling wine ferments "Méthode Champenoise" from ecological farming. It has an in-cava ageing on the lees for 50 months.

Tasting Notes:

Straw yellow colour. Rich, toasty, nutty-scented nose with hints of liqueur and ripe fruit aromas. On the palate, it shows excellent fruitiness and acidity, with some spicy notes and a lemon peel touch.

Note: To be enjoyed throughout the meal and also with dessert.

THE WINERY

 Gramona, based in the village of Sant Sadurní d’Anoia in the heart of the Penedés, is a dynasty of vine growers. Behind Gramona's identity stands a long family venture, more than 125 years of their innovative project, supplying the most demanding and informed consumers with long-aged cavas and an extensive, innovative, groundbreaking range of products of a very high quality, positioning themselves today among the region's most renowned cava houses.

Gramona is a founding member of the new brand, CORPINNAT, which stands for a collective European Union Brand established with the aim of distinguishing great sparkling wines made in the heart of the Penedès from 100% organic manual harvest, 100% vinification on the premises of the winery, and long ageing.