White Barrel Fermented
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Winery: Vinicola de Nulles S.C.C:L.
Region: Catalonia (D.O. Tarragona)
Bottle: 75 cl
Grape Varieties: 100% Xarelo
Type: Still White Barrel Fermented
Alcohol Volume: 12 %
Serving Temperature: 7º - 9ºC
Production: A single grape varietal 100% Xarel.lo sourced from their own estate in Tarragona. Wine barrel fermented in French oak barrels.
La Vinícola de Nulles is situated in the village of Nulles, to the south of the l’Alt Camp region in the province of Tarragona. It was founded in 1917, but it was not until December 1919 when the construction of what is known today as the art Nouveau Winery started and it was opened to start operating with their first harvest of 1920 was brought in. Actually, it comprises of 400 ha of vineyards and the grapes harvested are used to produce their wines and cavas.
Tasting Notes: Pale yellow color, warm and lively with good body and structure, ripe white fruit and white flowers aromas, mineral, lightly toasted. Dry and pleasant medium acidity with a salty and herby edge.
Notes: Best enjoyed in youth over the next 2 - 3 years.
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