Free shipping on orders over 120€** within MAINLAND Spain// 1-3 working days. // TARRAGONA CITY: Free Shipping from 30€// TARRAGONA PROVINCE: Flat rate of 6.40€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€//
Red wine with crianza Priorat Grenache, Merlot, Cabernet Sauvingon, Carignan and Syrah.
Free shipping on orders over 120€** within MAINLAND Spain// 1-3 working days. // TARRAGONA CITY: Free Shipping from 30€// TARRAGONA PROVINCE: Flat rate of 6.40€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€//
Grape Varieties: 50% Grenache and 50% Merlot, Cabernet Sauvignon, Carignan and Syrah
Type: Red Wine, oak aged
Alcohol Content: 15% Vol
Serving Temperature: 16º - 18º
Marge is the Celler's second wine, made from grapes grown on their own estate, "Mas d'en Ferran", a 5 ha plot of 2 to 3 meter wide licorella fractured slate terraces.
Production:
It is a blend of mainly (50%) Grenache with the rest made up of Merlot, Cabernet Sauvignon, Carignan (Samsó) and Syrah aged 12 months in a combination of French Allier (2nd and 3rd year) and new American oak.
Tasting Notes:
Rich and complex aromatic nose, scents of black raspberry, blueberry, and black cherry, subtly mineral with hints of floral notes. Full-bodied and softly textured, creamy and very pleasant, with rich mature dark berry fruit flavours that linger in the aftertaste.
CELLER DE L'ENCASTELL
A small family-run winery located in the village of Porrera, D.O.Q. Priorat. In 1999, the Castellví-Figuerola family renovated the old family townhouse to accommodate the winery and begin producing their own wines. They personally carry out the entire process of the operation. They make wines from grapes sourced exclusively from their own estates, "Mas d'en Caçador" and "Mas d'en Ferran," which have been in the family's hands for several generations and have been dedicated to growing grapes sold to other wineries.
Red wine barrel aged Tenerife - La Orotava - without a geographical indication status Listan Negro, Negramoll, Moscatel Negra, Listan Gacho, Vijariego Negro and other local varieties
