Red wine, oak aged.
Conca de Barberà
Cabernet Sauvginon and Tempranillo.
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Winery: Mas Foraster
Region: Catalonia - D.O. Conca de Barberà
Vintage: 2023
Bottle: 75cl
Grape Varieties: Macabeu
Type: Natural Young White Wine
Alcohol Content: 12% Vol.
Serving Temperature: 8ºC–10ºC
Production:
Wine organic and natural, made from old Macabeu vines over 40 years old, located at an altitude of 400 meters above sea level, and sourced exclusively from the estate’s own 34 ha. of vineyards that can be found around the village of Montblanc in the province of Tarragona.
The grapes go through a cold maceration with the skin for a short time, followed by a brief rest with its fine lees. The vines are certified as organic by CCPAE (Catalan Council of Ecological Production)
Tasting Notes: Light, fresh and straightforward, displaying intense white fruits a touch of floral and mineral notes, a young wine with rich flavours, structure and fruitiness.
Notes: It is best enjoyed in its youth.
Red wine, oak aged.
Conca de Barberà
Cabernet Sauvginon and Tempranillo.
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