Producer: Cellers Avgvstvs Forvm                                 

Region: Penedès - Catalonia

Bottle: 50 cl                                                   

Type: Bitter-sweet Vinegar of Cabernet Sauvignon

Production: 

Elaborated from high-quality Cabernet Sauvignon wines, acidified and aged through the "soleras" method in oak barrels for 8 years.

This bittersweet vinegar is ideal for its daily use in the kitchen as a dressing for salads, sauces, fruits, ice creams, and desserts. Great for sauce reductions at low-temperature cooking. Bottled unfiltered.