Winery: Celler Xavier Clua              

Region: Vilalba dels Arcs - D.O. Terra Alta

Vintage: 2024                                                

Bottle: 75cl                                                    

Grape Varieties: 65% White Grenache, 20% Chardonnay, 15% Sauvignon Blanc.

Type: Young Dry White Wine.

Alcohol Volume: 13% vol.

Serving Temperature: 6º - 8º

Production:

Sourced from their own vines, aged between 10 and 30 years old, and located at an altitude of 450–500 metres above sea level.

The fermentation takes place at temperatures between 16º–18º, and in order to ensure a maximum of freshness, the wine is bottled as soon as possible.

Tasting Notes:

Fresh and clean, with good aromatic intensity and good harmony between the citric notes and the sweet fruit. Lovely, good weight and texture, and full of fruit character. Tasty and mouth-filling, reasonably priced.

Notes: Best enjoyed in youth over the next 1-2 years.

The Xavier Clua Wine Cellar is situated in the village of Vilalba dels Arcs, one of the twelve communes of the Denomination of Origin of Terra Alta. A long-established winery, the name Clua has been associated with the production of wines for four generations, and today is the latest generation, led by Xavier Clua, who runs the viticulture and winemaking sides of the business.

The family-owned vineyards are located in southern Tarragona's Ebre region, around the village of Vilalba dels Arcs. The climate is influenced by both the Mediterranean and the continental, and the soil is made up of calcareous clays with low levels of organic material but is rich in elements that favour good drainage.