Producer:  Gramona 

Region: Catalonia - D.O. Penedès 

Bottle: 75 cl     

Grape Varieties: 100% Parellada

Type:  Sparkling Young White Wine

Alcohol Content: 11% vol.

Serving Temperature: 6º - 8º C.

Ca La Mar is the brand name under which the new image of their Mustillans is now presented: natural sparkling wines from organic and sustainable agriculture. These Mediterranean-inspired wines are very refreshing thanks to a delicate, perfectly integrated fine bubble.
 
The novelty is only on the outside of the bottle, with the name and the label changing.

Production: 

Elaborated from 100% organic Parellada grapes sourced from the highest DO Penedès vineyards.

Fermentation takes place at low temperatures, using only the flower must and the must resulting after a very soft pressing. The same yeasts are used for the first and second fermentation to achieve a complete metabolism of sugars and a delicately integrated pearl. Reducing sugar: 3 g/L

Tasting Notes:

Bright and pale green with the presence of small CO₂ pearls. Clean and fresh with a distinct nose of white fruits and citrus notes. On the palate, it displays deliciously refreshing white fruits and a persistently dry finish.

Note: to be enjoyed in its youth. It is the ideal accompaniment to shellfish and all types of fish dishes.

Gramona, based in the village of Sant Sadurní d’Anoia in the heart of the Penedés, is a dynasty of vine growers. Behind the identity of Gramona stands a long family venture, more than 125 years of their innovative project, supplying the most demanding and informed consumers with long-aged cavas and an extensive, innovative, and groundbreaking range of products of a very high quality, which have positioned them today among the most renowned cava houses of the region.