Winery: Sangenís i Vaqué                            

Region: Porrera - DOQ Priorat

Vintage: 2023                                                      

Bottle: 75 cl.                                                

Grape Varieties: 60% Grenache and 40% Carignan (Samsó)

Type: Young Red

Alcohol Volume: 14,5% vol.

Serving Temperature:  16º - 18º

The Garbinada is a marine breeze that refreshes the vineyards in the summer. A breeze that keeps the freshness of the grapes that go into this wine and will mark its character together with all the structure of the Priorat.

Production: 

Elaborated from the autochthonous grape varieties Grenache and Carignan (Samsó). A red wine without ageing in barrels but with a long life and excellent time of maturity in the bottle. Vinified in old underground wine presses (cups), lined with ceramic tiles.

Tasting notes:

Mature black fruits with spice, good mineral character, soft texture, and fleschy with an earthy berry touch on the lengthy finish.

THE WINERY SANGENIS I VAQUÉ

Since 1978, Pere Sangenís and Conxita Vaqué have been making wines in Porrera, combining tradition with new techniques. Today, their two daughters, María and Núria Sangenís, have also joined the team and, along with Pere, share the responsibility of producing great wines.                  

The vineyards are located in the district of Porrera within the Priorat Qualified Designation of Origin, on the family-owned lands dating back to before 1700, on terraced hillsides formed by the famous “llicorella” (slate schist land). The combination of poor land and a dry climate (550 mm) results in minimal production and thus maximum quality.