Lo Cirerer de Cal Bessó 2023
€12.10 12.1

(€16.13 Por litro)

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Red wine, oak-aged
Els Guiaments - DO Montsant
Grenache, Merlot, Cabernet Sauvignon, Carignan and Tempranillo

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  • Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: Reduced rate for orders over 290€ // Packaging in specially designed boxes for wine transportation. Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: Reduced rate for orders over 290€ // Packaging in specially designed boxes for wine transportation.

Winery: Cal Bessó-Encastell                                    

Region: Els Guiaments - D.O. Montsant

Vintage: 2023

Bottle: 75 cl 

Grape Varieties: 45% Grenache, 15% Merlot, 15% Cabernet Sauvignon, 15% Carignan and 10% Tempranillo

Type: Red Wine, briefly oak-aged

Alcohol Content: 14.5% vol.

Serving Temperature: 14° - 16°

Raimon Castellví of Celler Encastell in Porrera returns to his roots to elaborate his own wines in the village of El Guiaments, the same village where he originally comes from and where the old family home "Cal Bessó" still stands, and it is here in the cellar's house that Raimon has built up a cellar to make his own wines within the DO Montsant. The first harvest took place in 2015, with a small production from their 7 ha of vines.

Production:

Lo Cirerer is made from grapes sourced from the vineyards "La Presa" and "Les Rotes" in Els Guiaments, mainly made from black Grenache and, in smaller proportions, Merlot, Cabernet Sauvignon, Carignan, and Tempranillo. The wine ages for six months in French and American oak barrels.

 

Tasting Notes:

On the nose, it's fresh and fruity, with hints of dark cherry, subtle spice, and a forest-herb edge. Rounded and easy-drinking, medium-bodied, fruity with rich flavours, and finishing with excellent freshness.

Notes: Drink now or over the next 3-4 years.

Cal Bessó
5527
12 Items
2026-05-07

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