Acústic Rosat 2024
€11.50 11.5

(€15.33 Por litro)

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Rosé wine, partially oak-aged
DO Montsant
100% Grenache

Ecologic

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  • Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free Shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€ // Packaging in specially designed boxes for wine transportation. Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free Shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€ // Packaging in specially designed boxes for wine transportation.

Winery:  Acústic Celler                                          

Region: D.O. Montsant

Vintage: 2024                                                       

Bottle: 75 cl                                                   

Grape Varieties: 100% Black Grenache

Type: Rosé wine, partly aged in oak.

Alcohol Volume: 14.5% vol.

Serving Temperature: 8–10ºC

Wine organically elaborated. Sourced from 25- to 50-year-old black Grenache vines from different vineyards within the Denomination of Origin Montsant, Marça, Capçanes, El Masroig, Els Guiaments and Cornudella del Montsant, growing at an altitude between 300 and 700 metres.

Production: 

Hand-harvested and partially fermented in new French oak barrels (20%), the rest in stainless steel vats, followed by 5 months of ageing on its lees.

Tasting Notes: 

Fragrant aromas, lively and deeply fruited, especially mature red fruits, with hints of fresh herbal aromas and spiced notes. Full, sweet-fresh, fruity palate; good acidity; roundness and fullness; freshness; and length on a pleasant, bitterish finish. It has good ageing potential.


Acústic Celler is a personal project of Albert Jané of Jané Ventura in D.O. Penedés. It all started in 2003, when he acquired some old native vineyards in the D.O. Montsant. Once more, with this project, Albert maintains his philosophy, respecting the traditional viticulture of the region and the values of the fruit, with no attempt to give pride of place to the wood, great respect to nature, avoiding excessive use of technology, and allowing the vines to express their individual characteristics.

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2025-08-20

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