Producer: Emilio Rojo                                                 

Region: Val do Avia - Galicia (D.O. Ribeiro)

Vintage: 2023                                                     

Bottle: 150 cl - Presented in a wooden case.                                                    

Grape Varieties: Treixadura, Albariño, Godello, Loureiro, Lado, Torrontés and Caiño Blanco.

Type: Dry white wine aged in inox.

Alcohol Volume: 12% vol.

Serving Temperature:  8º - 10º

Elaborated by Emilio Rojo, exclusively from indigenous varietals. All the grapes are sourced from a single vineyard, just a little more than 1 ha of vines with an average age of about 20 years and producing a low yield, growing mainly on granitic soil on an east-facing slope of the Avia Valley in the municipal district of Arnoia (Orense).

Production: 

Hand-harvested at the optimal ripening time of each variety. The different grapes are both hand-selected at the vineyard and on arrival at the winery. Fermentation takes place in stainless steel tanks with indigenous yeasts, where it ages for the following 10 months.

Bottled in the summer of 2024. Afterwards, the wine spends a further 24 months resting in bottle in the cellar before its release. 

A very limited production.

Tasting Notes:

An exceptional and unique wine. Balanced and elegant, concentrated and at the same time subtle, it displays floral notes and a citrus and fruit background, velvety textured, lively and vibrant with good acidity and an excellent length.