Winery: Terroir al Limit                                                  

Region: D.O.Q. Priorat

Vintage: 2021                                      

Bottle: 75 cl          

Grape Varieties: 100% Carignan

Type:  Red wine, oak-aged

Alcohol Volume: 13.5% Vol

Serving Temperature: 16º - 18º

Production: 

The small production consists of pure Carignan sourced from a very steep, 90-year-old single vineyard, 1.2 hectares, growing on black slate at 650 metres in altitude and southeast-facing on the mountains around Torroja del Priorat. Biodynamic farming, hand-harvested, followed by a rigorous selection of the fruit. Full clusters fermented in vat with natural yeasts, no pigeage or pumping over. The wine ages for 24 months in a single 1200-litre oak foudre from Austria.

Tasting notes:

Displays an earthy and mineral character. Open and round, it shows good freshness and intensity. Black fruit with a graphitic edge, creamy and superbly elegant.

Notes: Will develop beautifully in bottle. 

All the wines at Terroir Al Límit are elaborated by practising sustainable viticulture with great respect for nature and its surroundings. The wines are organically farmed following ecological principles. Respect for the environment manifests itself throughout the winemaking process, from the grape harvest down to the bottling. The grapes are hand-harvested and hand-sorted both in the vineyards and in the cellar. Since its beginning in 2004, Terroir Al Limit has reached a highly respected status not only in the region but also worldwide, producing wines of the highest purity and maximum expression of terroir.