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Limoncello Liqueur
Made in Italy with Sorrento Lemons from the Campania region.
Free shipping on orders over €125** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free shipping from 35€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: Reduced rate for orders over 290€ // Packaging in specially designed boxes for wine transportation.
A premium liqueur with a unique and authentic taste, Limoncello is a traditional Italian liqueur that has become a symbol lasting through the centuries as an essential part of the tradition of southern Italy.
Villa Massa Limoncello was born in 1991, when it began to be marketed and sold in Italy and all over the world. It is made from the Ovale di Sorrento lemon, a lemon only found in the Campania region, and it is still made, as it has been for more than a century, following its original artisan recipe created in 1890 and handed down by the family's ancestors.
Ingredients:
Water, sugar, alcohol, Sorrento lemon peel, antioxidant: L-ascorbic acid. It may contain lemon essential oils in suspension.
Serving Temperature:
Drink neat in true Italian style, chilled from the freezer, at an ideal temperature of -7°C.
Keep both the bottle and the shot glasses in the freezer and take them out immediately before serving.
It pairs well in various combinations with a variety of sweet desserts, including fruit salad, lemon ice cream, pastries, lemon slushies, and even with coffee as a limoncello carajillo.
