Young Red Wine
DO Montsant
Grenache, Syrah, Merlot and Tempranillo
VEGAN
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(€16.53 Por litro)
Young Red Wine, oak-aged
DO Montsant
100% Grenache
Vegan
CELLER CAPÇANES
Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free Shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€ // Packaging in specially designed boxes for wine transportation.
Winery: Celler Capçanes
Region: Capçanes - D.O. Montsant
Vintage: 2023
Bottle: 75 cl
Grape Varieties: 100% Grenache
Type: Young wine, oak-aged
Alcohol Volume: 15% vol.
Serving Temperature: 15º - 17º
The Nit de Garnatxes belongs to a series of four wines that have been elaborated exclusively with the Grenache variety, each sourced from four different types of soils in the Capçanes district: panal, llicorella, argila and calissa.
A terroir wine sourced from 100% old Grenache vines growing on sandy and silty (Panal) soils. Panal soils are a mixture of sandy lands and silts; here, the plants have deep roots that live together with the lime. It gives a dense wine that is sweet and fruity. Of the four wines, this is the ripest and most fruity.
Production:
Hand harvested during the middle of September, the wine has fermented at a controlled temperature of 24º-28º in 500 L. French oak barrels. Aged for 6 months in medium-light toasted new French oak barrels of 228 L. Light filtration.
Tasting Notes:
Intense dark cherry colour. Good complexity on the nose with intense, mature fruit aromas. Elegant and smooth on the palate, with a very easygoing feeling. Suitable for Vegans
Notes: To be enjoyed over the next 3-4 years.
The Winery
Founded in 1933 by five families from the village of Capçanes, who together established a cooperative that would handle large quantities of grapes economically and efficiently. The cooperative bears the name of the village where it is located: Capçanes, a village hidden away in the Priorato hills inland from Tarragona and with a long wine-growing history.
In the 1990s, the company was reinvented as an independent company with its original members as shareholders; today, they have around 130 members and produce a wide selection of high-quality wines, including the well-known Peraj Ha’abib, a Kosher wine, under the Montsant appellation.
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