Sweet Fortified.
D.O. Jerez-Sherry-Manzanilla
Pedro Ximénez
Other references from EMILIO LUSTAU
Fortified wine - Manzanilla
D.O. Manzanilla- Sanlúcar de Barrameda
100% Palomino Fino
Region: DO Manzanilla- Salúcar de Barrameda
Bottle: 75 cl
Grape Varieties: Palomino Fino
Type: White Dry Fortified Wine
Alcohol Content: 15% Vol.
Serving Temperature: 7º - 10º
Ás de Mirabrás Sumatorio is a manzanilla with the soul of a white wine sourced from manzanilla casks aged separately, each of which has developed an independent biological aging and has been bottled "en rama", or bottled unfiltered and in the same conditions in which it is taken straight from the cask, without undergoing any further treatment, therefore maintaining all the aromas and flavors.
It does not go through the criadera and solera system and it is aged without vintage.
For this project, Bodegas Barbadillo has chosen ten casks of the Ás de Mirabrás 2019 white wine to experiment with static aging. After three years of rest, five of those ten casks were blended to obtain the final result, which was then bottled "en rama".
A total of 2500 bottles were produced.
It is a young manzanilla of static aging in which the veil of flor has done a very subtle job, providing aromatic complexity but without reaching the known levels of a biological aging of criaderas and soleras.
Tasting Notes:
Clean and bright, with a pale yellow hue. Intense and fresh nose, with citrus and herbaceous notes and a spicy, saline background. Full-bodied with saline and mineral flavors as well as a pleasant, subtle bitterness. Fresh and persistent finish.
Notes: It is the perfect dry aperitif. An ideal match to be served chilled with fish and seafood or accompanying “tapas”sushi, and sashimi.
Sweet Fortified.
D.O. Jerez-Sherry-Manzanilla
Pedro Ximénez
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CELLER CAPÇANES
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