Winery: De Muller  

Region: Tarragona                   

Bottle: 75cl     

Grape Varieties: 60% White Grenache and 40% Macabeu

Type: Sweet White Liqueur wine

Alcohol Content: 15% vol.

Serving Temperature: 12º - 14º

Production: 

Sweet style liqueur wine produced from a selection of White Grenache and Macabeu grapes, which have a high sugar content, is an ideal requirement for the perfect elaboration of good-quality mass wine. Aged in very old oak barrels. Residual sugar: 112.5 g/l

Tasting Notes:

The nose reveals ripened and candied fruit aromas as well as anise, toffee, and raisin notes. Sweet with a dense texture, with the natural acidity, notes of dates, hazelnuts, lovely honeyed tones, and hints of spices.

Note: It is recommended to store the bottle upright. Besides its use as a Mass wine, it can also be appreciated with all kinds of pastries, biscuits, and dried fruits.

DE MULLER

Founded in 1851, De Muller is a top name in Tarragona, very well-known worldwide for being the supplier of the traditional Mass wine and for its rancio and fortified wines. At present, De Muller offers a very wide range of quality wines under the Denomination of Origin Tarragona, as well as in Priorat and Terra Alta. Since the beginning of 1996, the winery surrounded by its vineyards has been located in the finca "Mas de Valls" in Reus (Tarragona).

Their modern installations have a capacity for a production of four million litres, and here they elaborate on the Tarragona Denomination of Origin wines, all sourced from their 150 ha of their own vineyards. They also have a property in the village of El Molar, in the southeastern part of the Priorat, with 34 ha of vineyards, "Mas de les Pusses", and a new cellar with a capacity for 500,000 litres, where they produce their wines under the Priorat Denomination of Origin.