Winery: De Muller                                 

Region:  D.O. Tarragona                   

Bottle: 75 cl     

Grape Varieties: 70%  Black Grenache and 30% White Grenache

Type: Fortified Wine

Alcohol Content: 19% Vol

Serving Temperature: It is recommended to be drank at room temperature

Production:

An exquisite rancid-style wine that has been produced from a selection of the Grenache variety, a combination of both black and white. Elaborated according to the Solera method, slow oxidation through the barrel pores.

Tasting Notes: 

Complex, aromatic nose revealing notes of ageing , dry fruits, anise, and liquorice with toasted touches. Rancid-roasted character, very expressive with a pleasant bitter finish.

Note: As with all fortified wines, sediments could be produced within a period of time after its bottling. It is recommended to store the bottle upright.

Excellent both as an aperitif wine or as an end to a meal.

THE WINERY

Founded in 1851, De Muller is a top name in Tarragona, very well-known worldwide for being the supplier of the traditional Mass wine and for its rancio and fortified wines. At present, De Muller offers a very wide range of quality wines under the Denomination of Origin Tarragona, as well as in Priorat and Terra Alta. Since the beginning of 1996, the winery surrounded by its vineyards has been located in the finca “Mas de Valls” in Reus (Tarragona). Their modern installations have a capacity for a production of four million litres, and here they elaborate the Tarragona Denomination of Origin wines, all sourced from their 150 ha of own vineyards. They also have a property in the village of El Molar, in the southeastern part of el Priorat, with 34 ha of vineyards, “Mas de les Pusses,” and a new cellar with a capacity for 500,000 litres, where they produce the Priorat Denomination of Origin wines.