Sparkling Brut Reserva Rosé,
CORPINNAT
Monastrell, Grenache and Pinot Noir
Organic Agriculture
VEGAN
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(€17.87 Por litro)
Sparkling Brut Rosé
Cava, Montferri, Alt Camp
Grenache, Monastrell and Pinot Noir
Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: Reduced rate for orders over 290€ // Packaging in specially designed boxes for wine transportation.
Region: Catalonia (Tarragona)
Bottle: 75 cl
Grape Varieties: 40% Grenache, 40% Monastrell and 20% Pinot Noir
Type: Sparkling Brut Reserva Rosé
Alcohol Content: 12.5% vol.
Serving Temperature: 6º - 7º C.
Traditional method of elaboration with an ageing period of 12-24 months in bottle. Made from a blend of Grenache that provides the fruitiness and sweetness, Monastrell gives it the force and structure, and the Pinot Noir provides volume, elegance and complexity. Residual sugar: 10 g/L
Tasting Notes: Lovely pale rose colour with a persistent and fine bubble. Fresh with wild forest fruit aromas, a floral touch of fresh violets and strawberries. On the palate it is fresh and lively with plenty of red fruit flavours. Finishing long and dry.
Because of its excellent freshness and finesse, it is ideal as an aperitif with risotto, pasta, shellfish and fish dishes.
Cava Vives Ambrós is a small family business, the inheritors of a winemaking tradition passed on along a number of generations. The Cellar is located in the small village of Montferri in the Alt Camp, Tarragona. They elaborate a wide range of still wines and sparkling wines, faithfully adhering to their philosophy of practising artisanal work both in the vineyard and in the winery. All the work is carried out manually, from the remuage in the racks to the disgorgement, the artisanal wax seal, and the printing of the disgorgement date at the back of the label in each bottle.
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CORPINNAT
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Organic Agriculture
VEGAN
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