Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free Shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€ // Packaging in specially designed boxes for wine transportation.
Free shipping on orders over 125€** within MAINLAND Spain // 1-3 working days // TARRAGONA CITY: Free Shipping from 30€ // TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€ // Packaging in specially designed boxes for wine transportation.
Clos Pachem Garnatxa Negra is a single-varietal red Grenache wine from the Clos Pachem Project. A small family winery founded in 2015 by Michel Grupper and located in the village of Gratallops, in the very heart of the renowned Priorat wine region.
Clos Pachem has established itself as a leading reference winery in the Priorat wine scene for its firm commitment to quality. They are producers of premium wine that honour the terroir from which it originates. The wines are characterised by their freshness, minerality and great expressiveness. Focusing on sustainable and environmentally friendly viticulture, the winery adopts regenerative, organic and biodynamic farming practices. Their philosophy centres on producing wines with minimal intervention that will reflect the uniqueness of the region.
All Clos Pachem wines are Garnacha- and Carignan-based, the most emblematic varieties of the Priorat region. The winery counts on its best asset, the "Los Planassos" estate, planted with old vines in limestone and llicorella soils, where the grapes to elaborate the premium wines come from.
Production:
The wine is made from Grenache grapes sourced from different areas of the DOQ Priorat. Harvested by hand with a first selection of the grapes in the vineyard, followed by a second selection in the winery. Vinified separately by terroir at a controlled temperature in stainless steel tanks. Fermentation is spontaneous with native yeasts and gentle pumping over.
The wine goes through a 12-month ageing in stainless steel and concrete tanks.
Tasting Notes:
Cherry coloured with a violet hue. Fresh and fruity nose with notes of ripe red fruit and baked cherry and raspberry aromas, light floral hints, spice and mineral undertones. Warm and flavourful on the palate, smooth with well-rounded tannins. Balanced acidity with layers of spice and freshness.
